Agimat at Ugat Bar
This mythical collection pays tribute to the essence of Filipino cultural vibrancy. It is crafted from a unique blend of flourishing and rare indigenous botanicals.
Ube Cream Liqueur TM
Kanto Salted Caramel
Kanto Perya Popcorn
Kanto was created to pay homage to the Filipino's unique tagayan drinking style, by making the most delicious drink for all Pinoys to share with friends.
Distilled with 11 locally and internationally sourced botanicals, including Philippine favorites Sampaguita, Pink Pomelo, and Rambutan.
Sirena Gin is a modern take on gins, it has all the classic Juniper flavor, with a new-era craft gin approach.
Asia's first bacon-infused premium vodka.
Made from a base of fresh Negros, Philippines sugar cane infused with Smoked Bacon and smoke seasoning.